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Chocolate Manhattan

  • Author: Elizabeth Van Lierde
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: Serves 1 1x
  • Category: Drinks
  • Method: Stirred
  • Cuisine: American


sophisticated and timeless classic cocktail made with a chocolate twist. Gently stirred together with sweet vermouth, herbal bitters and Heritage Distillings’s Cocoa Bomb Whiskey for a truly luxurious taste. 



2 oz Heritage Distilling Cocoa Bomb Whiskey

1 oz sweet vermouth (red)

Dash of Angostura bitters

Orange Peel Twist, for garnish

Luxardo Cherry, for garnish


  1. Fill a mixing glass with ice. Add in whiskey, vermouth, bitters and stir together 20-30 times.
  2. Express an orange peel into the glass and rub the edge of peel around the rim of the glass.
  3. Strain cocktail into glass and garnish with a luxardo cherry and orange peel.

Keywords: whiskey, chocolate, cocktail