Swinging into Spring
Ah, spring break.
I headed home to southern California for my three favorite F's. Family, Friends and Food.
I had to give you all a snippet of some of my favorite places to grub.
Of course I had to have my In-N-Out fix, not just once either. Four burgers in one week, it's a personal record if I do say so myself.
Delicious fried funnel cake smothered in warm boysenberry topping and creamy vanilla soft serve. Got this bad boy at Knotts Berry Farm.
this is where my deep rooted linen + dishes obsession comes from.
In Claremont, CA there is a cute little pie bakery called I Like Pie.
They serve these adorable little personal pies. This was a turtle pie with Carmel, chocolate and pecans. It's a real gem to check out.
Mexican? Mexican! I'm here to personally tell you that you're not going to find better Mexican food in America than So Cal.
A celebratory glass of chardonnay to celebrate 10,000 views for The Whisking Kitchen in my Grandfather's Garden. Thank you! Thank you! THANK YOU! to all of my amazing readers.
Ready to head full throttle back into the semester, just to get to summer faster that is ;)